Berry Sauce

This Berry sauce is great for Cake fillings, pancakes, toast, cookies, pastries, Ice cream and more!

All you need is 2 Cups of Berries of choice

1/2 Cup of water

1/3 Cup of Sugar

Cornstarch if needed for thickening

Cook on the stove until all berries have cooked down (about 15-20 minutes). Remove from heat and bring to room temperature before putting in the fridge and it will keep for a few weeks in a sealed container.